Menu prices :

Starter-main course (€25.00)-dessert = €40.00

Starter-main course (€20.00)-dessert = €36.00

Starter-main course (€18.00)-dessert = €34.00


DISHES :

★ Linguine with creamy scampi, lime & mint €12.00 (2,11,12,13)

★Duo of salmon trout (carpaccio & gravlax) (3,13) €12,00€

★ Onion soup & egg au gratin (11,12,13) €12.00


Various homemade sauces: 0.50cts, Vegetarian & allergen dishes available on request.

Limit your choice to 4 different starters, main courses and desserts per table.

THE MUST-HAVES :

★ Roast marcassin with shallots, capers & mustard (7,11,12) €25.00

★ Fillet of saithe with sweet and sour sauce (3,5,18,19) €25.00

★ Grilled bacon with sundried tomato pesto sauce (4,5,7,12,14) €20.00
★ 
THE CLASSICS 

★ Steak with pepper cream sauce or mushrooms (4,7,12) $25.00

★ Burgers (homemade bread and sauce + Le Valet cheese, pickles, onions) (3,4,7,8,11,12,13) €20.00

Choice of beef, chicken, trout, vegetarian

★ Liège or tomato dumplings(gluten-free) (4,7,13) 2 pc €18.00

DESSERTS :

Trio of cheeses & homemade tomato confit (11,12,13) 10.00€

Pistachio and orange blossom cheesecake with raspberry coulis (11,12,13,14) 10.00€

Apple tarte tatin with scoop of ice cream (12,13) €10.00

FOR CHILDREN UNDER 12 :

★Liège or tomato dumplings(gluten-free), crudités, potatoes (4,7,11,13) 1 pc 13€

★Pasta with tomato cream sauce, grated Parmesan cheese (12,13) 10 €

★Homemade minced steak, raw vegetables, potatoes (7,11) 13 € 

    

You will find below the list of 14 different allergens. Their respective numbers are listed in the menu, corresponding to each preparation.

1. Mollusks
2. Shellfish
3. Fish
4. Celery
5. Sulfites
6. Lupine
7. Mustard
8. Sesame
9. Soy
10. Peanuts
11. Eggs
12. Milk
13. Gluten
14. Snack fruit (almonds, nuts, pistachios…)